Kapil Bhamburkar
Kapil is the Director of Customer Enablement at Pillir, has over 20 years of techno-functional experience in implementing enterprise business solutions for various industry verticals such as Logistics and Warehouse management, Production and Manufacturing, Oil and Gas, Hi-Tech and Retail Industry clients.
He is passionate about successfully deploying solutions using the EdgeReady Cloud. His experience and expertise in EdgeReady Cloud and understanding of business processes ensure that the deployment is always successful and on time.
Before joining Pillir, Kapil worked with SEAL Consulting implementing SAP solutions for various global enterprises such as Chevron, Estee Lauder, HP, Celestica and others. He holds a Master's degree in Computer Applications and Business Management and lives in Monroe Twp, NJ with his wife and two kids.
Warehouse operations are high-risk environments, with hazards such as:❌ Forklift accidents❌ Improper material handling❌ Slips, trips, and falls❌ Non-compliance with OSHA & safety regulations
Many SAP WM users hesitate to adopt new technologies due to integration concerns:❌ Will it disrupt existing SAP workflows? ❌ Will it require custom development? ❌ Will it work with both ECC and S/4HANA?
Resilience is a critical component of supply chain management for food manufacturers. With unpredictable market demands and external disruptions, maintaining continuous, efficient operations is paramount. Low-code solutions offer a...
Digital transformation is essential for food manufacturers looking to stay competitive. However, the high costs and disruption associated with traditional transformation projects often deter companies from modernizing their SAP systems....
Introduction
Speed is crucial in food manufacturing. In today’s fast-paced market, lengthy application development cycles can hinder growth and erode competitive advantage. This case study explores how one leading client transformed their...
For many food manufacturers, the high Total Cost of Ownership (TCO) associated with traditional SAP systems can be a major barrier to innovation. This blog examines the key factors that drive SAP TCO and outlines practical...
In today’s competitive landscape, food manufacturers must adapt quickly to shifting consumer demands, supply chain disruptions, and evolving regulatory requirements. Traditional SAP systems have long been the backbone of operations, but...
Staying competitive in today’s dynamic food manufacturing landscape means adapting quickly to shifting consumer demands, supply chain disruptions, and evolving regulatory requirements. Although traditional SAP systems are powerful, they...
As industries like food manufacturing, agriculture, and industrial manufacturing continue to evolve, the demand for efficient and flexible work order management systems has never been greater. Organizations that rely on SAP for managing...